Recipe: Perfect Quick Pizza dough/Pasta strands

Quick Pizza dough/Pasta strands. Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt. Add just enough water to bind and then knead for a while. Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot.

Add just enough water to bind and then knead for a while. Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot. Add flour, salt, and oil, and stir until a ragged dough forms. You can have Quick Pizza dough/Pasta strands using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Quick Pizza dough/Pasta strands

1. Prepare of Self Raising Flour.
2. Prepare of Salt.
3. It's of Water.
4. It's of Plain Flour.
5. It's of Water.

Transfer to a lightly floured work surface. You have the dough, so now you can turn it into pizza. In the bowl of a stand mixer, whisk together the flours, semolina, yeast, sugar and salt. Add the water and stir together with a dough hook, just until it starts to come together.

Quick Pizza dough/Pasta strands step by step

1. Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt..
2. Add just enough water to bind and then knead for a while.
3. Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot Oven..
4. For long Pasta strands,put some Plain Flour in a mixing bowl and then add a little amount of water - combine the mixture..
5. Roll out the Pasta dough on a floured surface,dust with flour too stop sticking and then roll it up like you would a Swiss Roll and then make thin cuts through it - all the way across..
6. Develop strands and then place in a saucepan of boiling hot water for a few minutes..

Self Raising Flour, Salt, Water, Plain Flour, Water ayzah cuisine. How to make thick crust pizza: If you prefer thick crust pizza, you have a couple of options — do one or both for a thicker crust! Use your hands to form and knead the dough. Spread out onto greased pizza pan and top with your favorite toppings. Make a large well in the center.