How to Cook Delicious easy pizza dough

easy pizza dough. In a medium bowl, dissolve yeast and sugar in warm water. Customize the crust and increase the flavor by adding dried herbs such as basil or oregano, and substituting garlic or onion salt for the sea salt. Turn the dough onto a lightly floured surface and sprinkle with more flour.

It didn't turn out as sticky as in the recipe for me but still a beautiful smooth dough.. Add flour, salt, and oil, and stir until a ragged dough forms. Transfer to a lightly floured work surface. You can cook easy pizza dough using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of easy pizza dough

1. You need 3 cup of plain flour.
2. Prepare 7 1/2 grams of dried yeast.
3. It's 1 tsp of salt.
4. Prepare 10 ml of olive oil.
5. Prepare 100 ml of warm water.

Place dough circle on pan and stretch with your hands to reach the edges. Top with sauce, cheese and toppings. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. Like any leavened bread recipe, pizza dough requires yeast.

easy pizza dough instructions

1. pre heat oven to max temp.
2. mix flour, yeast and salt in a mixing bowl.
3. add oil to warm water.
4. make a well in the middle of flour mix. slowly add water and stir in with 2 fingers.
5. when you have a dough knees then cover until doubles in size.
6. cut dough to required size and roll out.

Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. Place the dough onto the prepared pizza pan. Or if you're using a pizza stone to bake, I recommend doing this step on a floured pizza peel or a cutting board.