How to Cook Perfect Mike's Complete Surf & Turf Dinner

Mike's Complete Surf & Turf Dinner. Mike's Complete Surf & Turf Dinner MMOBRIEN ALBUQUERQUE, NEW MEXICO Lobster, king crab claws, shrimp and thick juicy Porterhouse Steaks. Mike's Complete Surf & Turf Dinner. I still remember when Mike first introduced himself to me as a "World Traveling Surfing Biology Complete the sentence: Learning to surf….

Choose the correct word(s) to complete the sentences. Посмотреть все изображения. Hey again everyone, here is the third installment of "is yours complete?" On this episode we will be going over mike's kowabunga surf buggy! Mike's Complete Surf & Turf Dinner is something which I have loved my whole life. You can cook Mike's Complete Surf & Turf Dinner using 37 ingredients and 17 steps. Here is how you achieve it.

Ingredients of Mike's Complete Surf & Turf Dinner

1. You need of ● For The Steaks & Marinade.
2. Prepare 4 (1.5 Pound) of Porterhouse Steaks [1.5" thick - room temp].
3. Prepare as needed of Worshestershire Sauce.
4. Prepare to taste of Garlic Powder.
5. It's to taste of Fresh Ground Sea Salt.
6. It's as needed of Fresh Ground Black Pepper.
7. Prepare as needed of Firm Garlic Herb Butter [place on steaks upon serving].
8. You need of ● For The Steak Toppings.
9. Prepare 2 of EX LG White Onions [thick sliced].
10. It's 2 Boxes of Whole White Or Brown Mushrooms [stems removed].
11. You need as needed of Butter.
12. Prepare as needed of Olive Oil.
13. Prepare of ● For The Seafood.
14. Prepare 4-1 Pound of Alaskan Lobster Tails.
15. You need 2 Pounds of King Crab Legs & Claws.
16. You need 2 Pounds of Jumbo Shrimp.
17. Prepare 2 of LG Lemons [reserve one].
18. Prepare 2 Cubes of Butter [reserve one for serving].
19. Prepare to taste of Tony Satcheres.
20. It's 1/2 Cup of White Wine.
21. You need 1 of Slightly Lifted Rack.
22. It's as needed of Tin Foil.
23. Prepare of ● For The Baked Potatoes.
24. You need 4 of LG #1 Idaho Potatoes [1+ pounders].
25. It's 1 Pound of Thick Cut Bacon.
26. It's as needed of Cooled Bacon Grease.
27. Prepare as needed of Fresh Ground Black Pepper.
28. It's as needed of Cracked Sea Salt.
29. It's as needed of Granulated Garlic Powder.
30. Prepare of ● For The Potato Topping Options.
31. You need 1 of Bucket Chilled Sour Cream.
32. It's 2 Cubes of Butter [room temp].
33. You need 1 Bundle of Chives [fine chopped].
34. You need 2 Cups of Fresh Chopped Fried Bacon.
35. You need as needed of Shreadded Cheddar Cheese.
36. Prepare of ● For The Sides.
37. It's of Fresh Garden Salad.

To get started with this particular recipe, we have to prepare a few ingredients. Here is how you cook that. Vehicle : Mike's Kowabunga Surf Buggy. UP For Auction is a Teenage Mutant Ninja Turtles Vehicle Vehicle: Mike's Kowabunga Surf Buggy Condition: very minor wear, as pictured Accessories: complete Great for kids or collectors Just drop in and visit the pros at Mike's Surf School.

Mike's Complete Surf & Turf Dinner step by step

1. Here's most what you'll need in steps 1 thru 3. Condiments and additions not pictured..
2. Onions & mushrooms pictured. Thick slice both. Gently wipe mushroom with a clean damp cloth before chopping. Do not rinse them under water..
3. Marinate your steaks at room temperature with everything in the Steak section for at least 30 minutes, if not longer..
4. #1 Idaho Potatoes pictured. 1+ pound a piece..
5. Fry your bacon for your potato topping..
6. Drain your bacon then, fine chop..
7. Always reserve your unburnt, filtered bacon grease. It lasts forever and goes great in most any dish..
8. Poke several holes in your potatoes with a knife..
9. Slightly pre-crack claws with mallet and slit lobster tails just enough to allow butter and seasonings inside. Also, ease for your guests. Save all juices for service..
10. Smear your potatoes generously with your bacon [firm/cooled] grease with salt and pepper and double wrap tightly in tin foil. Seam side up as so bacon grease can't escape..
11. Bake potatoes for 1.5 hour at 425°. Check for doneness by sticking a knife thru the middle. Bake longer if knife doesn't stick thru with ease..
12. Bust her open and kick up the inside. Especially from the shell sides..
13. Leave out all potato toppings and allow your guests to choose from them..
14. Add everything in your seafood section and tightly wrap with tin foil. Cook/steam at 375° for 15 minutes. Ladle juices over seafood. Serve with lemon wedges..
15. Thick slicer your onions and mushrooms and fry in oil and butter..
16. Grill your steaks for 3 minutes on high heat on each side for rare to medium rare. Be sure to score and char your steaks..
17. Serve with a fresh chilly side garden salad if desired. Enjoy!.

Under the expert instruction of Mike's team of locals, you'll experience fun and safe surf lessons for beginners on the north shore of Oahu, with a specialty in private and semi-private instruction. We provide each participant with the surf/sup board a leash and a rash guard. We are a licensed, insured and permitted surf school on the north shore of Oahu. St Mikes in Hibiscous Coast is a fairly exposed reef break with reliable surf. Offshore winds blow from the west northwest.